Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
6392395 | Food Control | 2013 | 6 Pages |
â¢A GC-MS validated method to determine GTH content in animal by-products is proposed.â¢Validation was carried out according to Regulation 882/2004.â¢A monitoring study was performed on 17 samples collected in rendering industries.â¢Nearly a half of them showed to be not compliant with legislation requirements.
According to Commission Regulation (EU) No 142/2011, animal by-products (ABPs) not intended for human consumption should be excluded from the food chain, as they are a potential source of risks to public and animal health. As an example, in recent years an improper use of certain ABPs brought to a spread of bovine spongiform encephalopathy (BSE). Therefore, Commission Regulation (EU) 142/2009 forces producers to mark permanently the ABPs not intended for human consumption (category 1 and category 2), with glyceroltriheptanoate (GTH). All EU Member States have the duty to control the content of GTH in ABPs, which should be present homogenously throughout the substance at a minimum concentration of at least 250 mg GTH per kg fat. Starting from a Joint Research Centre procedure (von Holst, Boix, Bellorini, Androni, & Serano, 2009), a method based on gas chromatography coupled to mass spectroscopy (GC-MS) was studied and validated as stated by Regulation 882/2004, providing an efficient tool for both official and in-house laboratories. Moreover, a monitoring study on seventeen samples collected throughout Italy by the Official Veterinary Service in rendering industries was carried out. Eight samples were not compliant with Commission Regulation (EU) No 142/2011, as their GTH concentration ranged from 224 mg kgâ1 to values below the lower range limit. Results found satisfied the requirements of European Union analytical methods validation criteria (Regulation (EC) No 882/2004).