| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 6392963 | Food Control | 2013 | 6 Pages |
Abstract
⺠The occurrence of AFM1 in raw milk from Minas Gerais State, Brazil, in different climate conditions was evaluated. ⺠The AFM1 concentrations in milk were below the permitted limits established by national legislation. ⺠Climate conditions influence the AFM1 contamination in raw milk and the estimate daily intake. ⺠The contamination levels of AFM1 are higher in dry periods.
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Authors
LÃdia Cristina Almeida Picinin, Mônica Maria Oliveira Pinho Cerqueira, Eugênia Azevedo Vargas, Ãngela Maria Quintão Lana, Isabela Maia Toaldo, Marilde T. Bordignon-Luiz,