Article ID Journal Published Year Pages File Type
6393448 Food Control 2013 5 Pages PDF
Abstract
► The study describes the presence of AFM1 in milk and dairy products. ► The analysis was carried out by HPLC equipped with FL detector. ► The results have shown that high percentage of milk and dairy samples were contaminated. ► The contamination of milk and dairy products with AFM1 may be considered as health hazards to humans.
Keywords
Related Topics
Life Sciences Agricultural and Biological Sciences Food Science
Preview
Assessment of aflatoxin M1 in milk and milk products from Punjab, Pakistan
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