| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 6393962 | Food Control | 2013 | 7 Pages |
Abstract
⺠Growth of S. Typhimurium LT2 and an E. coli cocktail in baby spinach was modeled. ⺠The model can be incorporated into risk assessment tools to assess pathogen growth in baby spinach. ⺠Results will help assess the effectiveness of post-harvest practices. ⺠Information is critical since most models do not address changes in temperature during storage.
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Authors
A.F. Puerta-Gomez, R.G. Moreira, J. Kim, E. Castell-Perez,