| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 6394284 | Food Control | 2011 | 5 Pages |
Abstract
⺠We study the anti-listerial activity of chitosan and Enterocin 416K1 in RTE products. ⺠Listeria monocytogenes was artificially added to ready-to-eat vegetable and fruits. ⺠Best anti-listerial activity emerged in RTE treated with chitosan-enterocin associated. ⺠These natural bioactives can improve safety and extend the shelf life of RTE food.
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Authors
Immacolata Anacarso, Simona de Niederhäusern, Ramona Iseppi, Carla Sabia, Moreno Bondi, Patrizia Messi,