| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 6395980 | Food Research International | 2014 | 6 Pages |
Abstract
These results may contribute to support our previous in vivo findings related to the anti-inflammatory activity and counteraction of oxidative stress by Kamut® Khorasan-based cereal foods.
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Authors
Danielle Taneyo Saa, Silvia Turroni, Diana Isabella Serrazanetti, Simone Rampelli, Simone Maccaferri, Marco Candela, Marco Severgnini, Emanuela Simonetti, Patrizia Brigidi, Andrea Gianotti,