Article ID Journal Published Year Pages File Type
6396282 Food Research International 2014 9 Pages PDF
Abstract
The objective of this study was to evaluate the cytotoxicity of microemulsions prepared from glycerol monocaprylocaprate (Capmul MCM), non-ionic surfactant (Tween 80), and phosphate buffer loaded with β-carotene extracted from carrot pomace, to human intestinal epithelial (Caco-2) cells and to determine if non-cytotoxic concentrations of the natural β-carotene loaded microemulsion could protect Caco-2 cells from oxidative damage caused by exposure to H2O2. MTT (3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide) and lactate dehydrogenase assays were used to determine mitochondria functionality and cell membrane integrity, respectively, both of which are commonly used to evaluate cell viability. In addition nitride oxide level was measured as a general indicator of cellular disruption and inflammation. Cytotoxicity of the formulations significantly decreased when lowering the microemulsion concentration. Increasing the cytotoxicity of microemulsions at concentrations higher than 0.0313% (Tween 80 concentration of 0.006%) might be the result of Tween 80 precipitation on the cell culture monolayer, and β-carotene loaded in the microemulsion did not appear to protect cells from Tween 80 associated damage. However, a β-carotene loaded microemulsion concentration of 0.0313% gave bioprotection to cells suffering oxidative damage caused by H2O2. These results show the potential of using natural β-carotene microemulsion as a delivery system at a safe level of Tween 80 for application in pharmaceutical and food sciences.
Related Topics
Life Sciences Agricultural and Biological Sciences Food Science
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