| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 6397071 | Food Research International | 2013 | 8 Pages |
Abstract
⺠Bacterial strain-typing is an important issue in food safety. ⺠The potential starter L. lactis 11D was analyzed by an exoproteome approach. ⺠The exoproteome showed high presence of moonlighting proteins involved in adhesion. ⺠A DIGE exoproteome comparing growth on glucose and on trehalose was performed. ⺠Chitinase biosynthesis was enhanced in presence of trehalose.
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Authors
Federica Genovese, Jean Daniel Coïsson, Avishek Majumder, Alessandro Pessione, Birte Svensson, Susanne Jacobsen, Enrica Pessione,