Article ID Journal Published Year Pages File Type
6404734 LWT - Food Science and Technology 2013 6 Pages PDF
Abstract
► Hypobaric storage at 50 kPa prevented lignification by restraining POD and PAL. ► Hypobaric storage reduced ROS accumulation and kept cell-membrane integrity. ► Hypobaric storage maintained higher activities of SOD, CAT and APX in shoots.
Related Topics
Life Sciences Agricultural and Biological Sciences Food Science
Authors
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