Article ID Journal Published Year Pages File Type
6843572 Journal of Nutrition Education and Behavior 2018 13 Pages PDF
Abstract
A double-dollar pricing incentive increased F&V spending in a low-income community despite the moderate uptake of the coupon redemption. Customers who were eligible for SNAP saw the greatest F&V spending increases. Financial incentives for F&V are an effective strategy for food assistance programs to increase healthy purchases and improve dietary intake in low-income families.
Related Topics
Life Sciences Agricultural and Biological Sciences Food Science
Authors
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