| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 7305358 | Appetite | 2018 | 26 Pages |
Abstract
FOP labels, particularly those with graphic warnings, have the potential to reduce intended SSB purchases. Labels that also identify healthier alternatives may influence consumers to substitute SSBs with healthier drinks.
Related Topics
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Agricultural and Biological Sciences
Food Science
Authors
Natassja Billich, Miranda R. Blake, Kathryn Backholer, Megan Cobcroft, Vincy Li, Anna Peeters,