Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
7306541 | Appetite | 2018 | 22 Pages |
Abstract
In a secondary analysis of a nutrition labelling intervention trial, there was a significant association between label use and the healthiness of products purchased. Nutrition label use may therefore lead to healthier food purchases.
Related Topics
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Agricultural and Biological Sciences
Food Science
Authors
Cliona Ni Mhurchu, Helen Eyles, Yannan Jiang, Tony Blakely,