Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
7306819 | Appetite | 2016 | 25 Pages |
Abstract
It is possible to measure food-related social cognitions in children aged five to eight and these measures were predictive of observed behaviour. The new instrument can contribute to our understanding of psychological determinants of food choice in young children.
Related Topics
Life Sciences
Agricultural and Biological Sciences
Food Science
Authors
Sandra Fernandes-Machado, Paul Gellert, Sonia Goncalves, Falko F. Sniehotta, Vera Araujo-Soares,