Article ID Journal Published Year Pages File Type
7307202 Appetite 2016 5 Pages PDF
Abstract
The widespread consumption of clay soil by Congolese and Zimbabwean women during pregnancy may be a mechanism through which identity was reasserted and reproduced in a foreign country. Participants' emphasis on clay consumption seemed related to the absence or expense of other craved foods, and perhaps also to feelings of loss in Cape Town.
Related Topics
Life Sciences Agricultural and Biological Sciences Food Science
Authors
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