Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
8428403 | Trends in Food Science & Technology | 2018 | 24 Pages |
Abstract
The need to develop RIs in the food and health domain clearly emerged from the EuroDISH project. It showed the necessity for a unique interdisciplinary and multi-stakeholder RI that overarches the research domains. A DISH-RI should bring services to the research community that facilitate network and community building and provide access to standardised, interoperable, and innovative data and tools. It should fulfil the scientific needs to connect within and between research domains and make use of current initiatives. Added value can also be created by providing services to policy makers and industry, unlocking data and enabling valorisation of research insights in practice through public-private partnerships. The governance of these services (e.g. ownership) and the centralised and distributed activities of the RI itself (e.g. flexibility, innovation) needs to be organised and aligned with the different interests of public and private partners.
Related Topics
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Agricultural and Biological Sciences
Food Science
Authors
Harriëtte M. Snoek, Lars M.T. Eijssen, Marjolein Geurts, Cecile Vors, Kerry A. Brown, Marc-Jeroen Bogaardt, Rosalie A.M. Dhonukshe-Rutten, Chris T. Evelo, Leopold K. Fezeu, Paul M. Finglas, Martine Laville, Marga Ocké, Giuditta Perozzi, Krijn Poppe,