Article ID Journal Published Year Pages File Type
8428815 Trends in Food Science & Technology 2016 61 Pages PDF
Abstract
Liquid chromatography coupled to mass spectrometric detection is used as preferential tool in the analysis of antimicrobial residues in fish. The current analytical strategy is shifting towards multi-residue and multiclass methods, which save time, and surely represent the future trend in this field. The extraction process still represents the limiting factor of any multi-residual method, since it should provide acceptable recovery of all analytes with a broad range of physicochemical properties, and therefore this is probably the step that requires more in-depth research.
Related Topics
Life Sciences Agricultural and Biological Sciences Food Science
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