| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 8546421 | Food and Chemical Toxicology | 2018 | 8 Pages |
Abstract
Fisetin, a flavonoid which can be found in diverse foods, has been found to increase Nrf2 expression in the nuclear fraction and enhance the transcription of heme oxidase (HO-1) of breast cancer cells, and consequently leads to decreased MMP-2 and MMP-9 expression and cell motility. Therefore, fisetin may be useful as a potential therapeutic agent for the treatment of metastatic breast cancer.253
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Agricultural and Biological Sciences
Food Science
Authors
Cheng-Fang Tsai, Jia-Hong Chen, Chen-Ni Chang, Dah-Yuu Lu, Pei-Chun Chang, Shu-Lin Wang, Wei-Lan Yeh,