| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 8571725 | Journal of the Academy of Nutrition and Dietetics | 2018 | 10 Pages |
Abstract
Higher DED may be a contributing factor for obesity-related cancers, especially among normal-weight postmenopausal women and, as such, could serve as a modifiable behavior for dietary interventions to reduce obesity-associated cancer risk.
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Authors
Cynthia A. PhD, RD, Tracy E. PhD, RD, David O. PhD, Betsy C. MS, Melanie PhD, MPH, RDN, Linda PhD, Mridul PhD, RD, Thomas MBBS, PhD, DHSc, Erin MD, MPH, Rowan T. PhD, Lihong PhD, MS,