| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 8572078 | Journal of the Academy of Nutrition and Dietetics | 2018 | 8 Pages |
Abstract
Older adults classified as at risk indicated a greater degree of negative affect and reduced self-efficacy to consume fruits and vegetables. This study supports the use of the DST in assessment of older adults and suggests a clustering of health concerns among those classified as at risk.
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Authors
Geoffrey W. PhD, RD, LDN, Ingrid PhD, RD, Chelsea MS, RD, Mary L. PhD, Phillip G. ScD,