Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
8838561 | Food Quality and Preference | 2018 | 10 Pages |
Abstract
Overall results support the validity of CATA with ST assessors and suggest its potential for industrial use, when a timely and cost-efficient description of products is required. Attention should be given though when a detailed quantitative profile of sample differences is required, since intensity is not well represented by CATA derived measurements due to the method constraints.
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Authors
N. Alexi, E. Nanou, O. Lazo, L. Guerrero, K. Grigorakis, D.V. Byrne,