Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
8887916 | Food Control | 2018 | 36 Pages |
Abstract
This review aims to examine the existing experimental evidence on the role of different sanitising approaches in inducing 'viable but nonculturable' state in microorganism and discuss possible approaches to reduce its occurrence.
Keywords
Related Topics
Life Sciences
Agricultural and Biological Sciences
Food Science
Authors
Sergio Ferro, Tony Amorico, Permal Deo,