| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 8888448 | Food Research International | 2018 | 7 Pages |
Abstract
We explore self-assembled mechanism of hydrophobic amino acids and β-cyclodextrin based on experimental and theoretical methods.273
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Authors
Jiaqi Li, Sheng Geng, Benguo Liu, Huabin Wang, Guizhao Liang,