Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
8888496 | Food Research International | 2018 | 49 Pages |
Keywords
MGDGlysophosphatidylethanolamineLPELPCMRMHPLC-ELSDLPIWSBmonogalactosyldiacylglyceroldigalactosyldiacylglycerolDGDGFA(s)ELSDESIMGMGNALPELPSN-acyl phosphatidylethanolamineMS/MSEvaporative Light Scattering Detectorfatty acid(s)free fatty acid(s)triacylglycerolTAG یا triacylglycerols Bread makingMass spectrometryTandem mass spectrometryphosphatidylinositolphosphatidylcholinephosphatidylethanolaminePhosphatidylserineLysophosphatidylcholineLysophosphatidylserineLysophosphatidylinositoldry matterNAPEmultiple reaction monitoringarbitrary unitsHigh-performance liquid-chromatographyHPLCelectrospray ionization
Related Topics
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Authors
Frederik Janssen, Arno G.B. Wouters, Bram Pareyt, Lien R. Gerits, Jan A. Delcour, Etienne Waelkens, Rita Derua,