Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
8889443 | Food Research International | 2018 | 36 Pages |
Keywords
IL-10MDAIL-6Sorghum bicolor L.AOACTACAPIapigeninidinassociation of official analytical chemistsInterleukin 10interleukin 6chronic kidney diseasePhenolic compoundstumor necrosis factor αSODSuperoxide dismutaseAntioxidant capacityTotal antioxidant capacityTNF-αDietary fibermalondialdehydeCalorific valueCKDProbioticCRPkcalcontrol group
Related Topics
Life Sciences
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Food Science
Authors
Rita de Cássia Stampini Oliveira Lopes, Samara LetÃcia Silva de Lima, Bárbara Pereira da Silva, Renata Celi Lopes Toledo, Maria Eliza de Castro Moreira, Pamella Cristine Anunciação, Eduardo Henrique Miranda Walter, Carlos Wanderlei Piler Carvalho,