Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
8889731 | Food Research International | 2018 | 7 Pages |
Keywords
Boric acid (PubChem CID: 7628)Copper sulfate (PubChem CID: 24462)Water (PubChem CID: 962)Ethanol (PubChem CID: 702)Sodium acetate (PubChem CID: 517045)Acetic acid (PubChem CID: 176)Sulfuric acid (PubChem CID: 1118)Water mobilityRheological propertiesStructural propertiesSodium hydroxide (PubChem CID: 14798)Disulfide bondSodium chloride (PubChem CID: 5234)Glucose (PubChem CID: 79025)
Related Topics
Life Sciences
Agricultural and Biological Sciences
Food Science
Authors
Duqin Zhang, Taihua Mu, Hongnan Sun,