| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 8889830 | Food Research International | 2018 | 11 Pages |
Abstract
Fig. 1. Summary of studies on isolation of S. baltica, spoilage potential and volatile metabolites analysis.186
Keywords
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Authors
Olumide A. Odeyemi, Christopher M. Burke, Christopher J.S. Bolch, Roger Stanley,