| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 8983592 | Meat Science | 2005 | 8 Pages |
Abstract
The role of the industry is to provide the information and knowledge to the consumer necessary to convey the validity of globally accepted standards, which relate to ensuring consumer safety, animal welfare, and provide assurances that these standards are being met within the production sector.
Related Topics
Life Sciences
Agricultural and Biological Sciences
Food Science
Authors
K.R. Smith, P. Clayton, B. Stuart, K. Myers, P.M. Seng,