Article ID Journal Published Year Pages File Type
9441879 Food Microbiology 2005 7 Pages PDF
Abstract
Predictive models of percentage of grapes with visible growth of A. ochraceus isolates under different relative humidity and temperature are presented.
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Life Sciences Agricultural and Biological Sciences Food Science
Preview
Impact of relative humidity and temperature on visible fungal growth and OTA production of ochratoxigenic Aspergillus ochraceus isolates on grapes
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