| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 9486867 | Food Control | 2005 | 4 Pages |
Abstract
These results highlight the potential for transmission of helminth eggs by unwashed salad vegetables in Turkey and the importance of properly washing/disinfecting raw vegetables before consumption.
Related Topics
Life Sciences
Agricultural and Biological Sciences
Food Science
Authors
Esma Kozan, Bahadir Gonenc, Oguz Sarimehmetoglu, Hasan Aycicek,