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Daneshyari Agronomy and Crop Science Journas Latest Articles

Agronomy and Crop Science Research Articles

Effects of chlorine dioxide treatment on respiration rate and ethylene synthesis of postharvest tomato fruit
Fulltext Access 6 Pages 2014
Soil compaction variation during corn growing season under conservation tillage
Fulltext Access 6 Pages 2014
Cross reactivity between ascorbate peroxidase and phenol (guaiacol) peroxidase
Fulltext Access 6 Pages 2014
Effect of antimicrobial compounds on cut Gerbera flowers: Poor relation between stem bending and numbers of bacteria in the vase water
Fulltext Access 6 Pages 2014
Surface decontamination of fresh-cut apple by pulsed light: Effects on structure, colour and sensory properties
Fulltext Access 6 Pages 2014
Improved management of mango fruit though orchard and packinghouse treatments to reduce lenticel discoloration and prevent decay
Fulltext Access 6 Pages 2014
The addition of rosehip oil improves the beneficial effect of Aloe vera gel on delaying ripening and maintaining postharvest quality of several stonefruit
Fulltext Access 6 Pages 2014
Effect of high pressure processing on postharvest physiology of ‘Keitt’ mango
Fulltext Access 6 Pages 2014
Storage temperature and type of cut affect the biochemical and physiological characteristics of fresh-cut purple onions
Fulltext Access 6 Pages 2014
Effects of carboxymethyl cellulose and chitosan bilayer edible coating on postharvest quality of citrus fruit
Fulltext Access 6 Pages 2014
Fast curing: A method to improve postharvest quality of onions in hot climate harvest
Fulltext Access 6 Pages 2014
Antioxidant enzyme activity, proline accumulation, leaf area and cell membrane stability in water stressed Amaranthus leaves
Fulltext Access 6 Pages 2014
Ammonium ions affect metal toxicity in chamomile plants
Fulltext Access 6 Pages 2014
A mismatch between germination requirements and environmental conditions: Niche conservatism in xeric subtropical thicket canopy species?
Fulltext Access 6 Pages 2014
Phytotoxicity evaluation of six fast-growing tree species in South Africa
Fulltext Access 6 Pages 2014
Effect of exogenous application of nitric oxide on salt stress responses of soybean
Fulltext Access 6 Pages 2014
Heavy metal contamination in South African medicinal plants: A cause for concern
Fulltext Access 6 Pages 2014
Evaluation and analysis the chalkiness of connected rice kernels based on image processing technology and support vector machine
Fulltext Access 7 Pages 2014
Hermetic storage with plastic sealing to reduce insect infestation and secure paddy seed quality: A powerful strategy for rice farmers in Mozambique
Fulltext Access 7 Pages 2014
Antifungal activity of selected essential oils and biocide benzalkonium chloride against the fungi isolated from cultural heritage objects
Fulltext Access 7 Pages 2014
Avoiding a bad apple: Insect pollination enhances fruit quality and economic value
Fulltext Access 7 Pages 2014
Extending the shelf life of fresh-cut eggplant with a soy protein–cysteine based edible coating and modified atmosphere packaging
Fulltext Access 7 Pages 2014
Fertilization decreases species diversity but increases functional diversity: A three-year experiment in a Tibetan alpine meadow
Fulltext Access 7 Pages 2014
Changes in the physical and the sensorial properties of wheat bread caused by interruption and slowing of the fermentation of yeast-based leaven
Fulltext Access 7 Pages 2014
Volume and texture improvement of gluten-free bread using quinoa white flour
Fulltext Access 7 Pages 2014
Impact of postharvest nitric oxide treatment on antioxidant enzymes and related genes in banana fruit in response to chilling tolerance
Fulltext Access 7 Pages 2014
Effects of glutelin and globulin on the physicochemical properties of rice starch and flour
Fulltext Access 7 Pages 2014
Effects of superfine grinding on the quality characteristics of whole-wheat flour and its raw noodle product
Fulltext Access 7 Pages 2014
Studies on multigrain milling and its effects on physical, chemical and rheology characteristics of milled streams
Fulltext Access 7 Pages 2014
Suitability of enzymatic hydrolyzates of extracted gluten from fresh pasta by-product used as bread improvers
Fulltext Access 7 Pages 2014
Influence of oxygen content of kneading atmosphere on oxygen uptake and relaxation index of bread dough with various additives
Fulltext Access 7 Pages 2014
Improvement of zein dough characteristics using dilute organic acids
Fulltext Access 7 Pages 2014
Increased grain yield and micronutrient concentration in transgenic winter wheat by ectopic expression of a barley sucrose transporter
Fulltext Access 7 Pages 2014
Weak evidence of long-term extinction debt in Pannonian dry sand grasslands
Fulltext Access 7 Pages 2014
Almond moth oviposition patterns in continuous layers of peanuts
Fulltext Access 7 Pages 2014
Garlic extract as a novel strategy to hasten dormancy release in buds of ‘Anna’ apple trees
Fulltext Access 7 Pages 2014
Management approaches of conservation areas: Differences in woody vegetation structure in a private and a national reserve
Fulltext Access 7 Pages 2014
Variance of quality parameters and fatty acid composition in pumpkin seed oil during three crop seasons
Fulltext Access 7 Pages 2014
The effect of infrared stabilized rice bran substitution on physicochemical and sensory properties of pan breads: Part I
Fulltext Access 7 Pages 2014
Lemongrass essential oil incorporated into alginate-based edible coating for shelf-life extension and quality retention of fresh-cut pineapple
Fulltext Access 7 Pages 2014
Bruise susceptibility of banana peel in relation to genotype and post-climacteric storage conditions
Fulltext Access 7 Pages 2014
Use of advanced recombinant lines to study the impact and potential of mutations affecting starch synthesis in barley
Fulltext Access 7 Pages 2014
An efficient laser sensor system for apple impact bruise volume estimation
Fulltext Access 7 Pages 2014
Postharvest quality of peeled prickly pear fruit treated with acetic acid and chitosan
Fulltext Access 7 Pages 2014
Development of biodegradable films based on blue corn flour with potential applications in food packaging. Effects of plasticizers on mechanical, thermal, and microstructural properties of flour films
Fulltext Access 7 Pages 2014
Control of alternaria black spot in persimmon fruit by a mixture of gibberellin and benzyl adenine, and its mode of action
Fulltext Access 7 Pages 2014
Carbon dioxide sorption by stored canola under different storage conditions
Fulltext Access 7 Pages 2014
Nondestructive measurement of pear texture by acoustic vibration method
Fulltext Access 7 Pages 2014
Potassium sorbate effects on citrus weight loss and decay control
Fulltext Access 7 Pages 2014
Development of thermal treatment protocol for disinfesting chestnuts using radio frequency energy
Fulltext Access 7 Pages 2014
Low cost measurement setup based on a piezoelectric microphone for estimating apple bruising using Shannon entropy
Fulltext Access 7 Pages 2014
Towards a more sustainable fertilization: Combined use of compost and inorganic fertilization for tomato cultivation
Fulltext Access 7 Pages 2014
Application of near-infrared spectroscopy to characterize binary blends of palm and canola oils
Fulltext Access 7 Pages 2014
Development of prediction models for quantification of total methane emission from enteric fermentation of young Holstein cattle at various ages
Fulltext Access 7 Pages 2014
Modelling farming system dynamics in High Nature Value Farmland under policy change
Fulltext Access 7 Pages 2014
Utilisation of agri-environment scheme habitats to enhance invertebrate ecosystem service providers
Fulltext Access 7 Pages 2014
Influence of land use on soil quality and stratification ratios under agro-silvo-pastoral Mediterranean management systems
Fulltext Access 7 Pages 2014
Consequences of afforestation for soil nitrogen dynamics in central China
Fulltext Access 7 Pages 2014
Perceptions and performance of conservation agriculture practices in northwestern Ghana
Fulltext Access 7 Pages 2014
Immature hoverflies overwinter in cultivated fields and may significantly control aphid populations in autumn
Fulltext Access 7 Pages 2014
Herbivore species and density affect vegetation-structure patchiness in salt marshes
Fulltext Access 7 Pages 2014
Higher nestling food biomass in organic than conventional soybean fields in eastern Ontario, Canada
Fulltext Access 7 Pages 2014
Land use legacies and site variables control the understorey plant communities in Mediterranean broadleaved forests
Fulltext Access 7 Pages 2014
Effects of carbon input on soil carbon stability and nitrogen dynamics
Fulltext Access 7 Pages 2014
Chemical constituents and biological activities of the Purple Perilla essential oil against Lasioderma serricorne
Fulltext Access 7 Pages 2014
Nitrogen field balances and suction cup-measured N leaching in Danish catchments
Fulltext Access 7 Pages 2014
Grassland bird communities on conservation and marginal grasslands in an agricultural landscape
Fulltext Access 7 Pages 2014
Soil amendment with biochar increases the competitive ability of legumes via increased potassium availability
Fulltext Access 7 Pages 2014
Occurrence of root endophytic fungi in organic versus conventional vineyards on the Croatian coast
Fulltext Access 7 Pages 2014
Environmental controls on cultivated soybean phenotypic traits across China
Fulltext Access 7 Pages 2014
Soil quality recovery and crop yield enhancement by combined application of compost and wood to vegetables grown under plastic tunnels
Fulltext Access 7 Pages 2014
Effects of grass management intensity on ground beetle assemblages in rice field banks
Fulltext Access 7 Pages 2014
Occurrence of phytoplasmas in leafhoppers and cultivated grapevines in Canada
Fulltext Access 7 Pages 2014
Improving agronomic practices to reduce nitrate leaching from the rice–wheat rotation system
Fulltext Access 7 Pages 2014
Site-specific nutrient management in a bamboo forest in Southeast China
Fulltext Access 7 Pages 2014
Nest survival of Red-winged Blackbirds in agricultural areas developed for wind energy
Fulltext Access 7 Pages 2014
Biodegradable active packaging based on cassava bagasse, polyvinyl alcohol and essential oils
Fulltext Access 7 Pages 2014
Micronization of maize flour: Process optimization and product quality
Fulltext Access 7 Pages 2014
Chemical, physical and rheological properties of oat flour affected by the isolation of beta-glucan preparation
Fulltext Access 7 Pages 2014
Availability of free and bound phenolic compounds in rice after hydrothermal treatment
Fulltext Access 7 Pages 2014
The impact of salt and alkali on gluten polymerization and quality of fresh wheat noodles
Fulltext Access 7 Pages 2014
Thermal and rheological properties of masa from nixtamalized corn subjected to a sequential protein extraction
Fulltext Access 7 Pages 2014
Wet-milling of buckwheat with hull and dehulled – The properties of the obtained starch fraction
Fulltext Access 7 Pages 2014
Comparative evaluation of performance and emission characteristics of Moringa oleifera and Palm oil based biodiesel in a diesel engine
Fulltext Access 7 Pages 2014
Physical properties and loading capacity of gelatinized granular starches
Fulltext Access 7 Pages 2014
Mechanical, thermal and barrier properties of nano-biocomposite based on gluten and carboxylated cellulose nanocrystals
Fulltext Access 7 Pages 2014
Optimization of tannin isolation from acorn and application in leather processing
Fulltext Access 7 Pages 2014
Modification of industrial softwood kraft lignin using Mannich reaction with and without phenolation pretreatment
Fulltext Access 7 Pages 2014
Differential activity and expression of antioxidant enzymes and alteration in osmolyte accumulation under high temperature stress in wheat seedlings
Fulltext Access 7 Pages 2014
Valorization of oilseed residues: Extraction of polyphenols from flaxseed hulls by pulsed electric fields
Fulltext Access 7 Pages 2014
Dissolving pulp production from sugar cane bagasse
Fulltext Access 7 Pages 2014
Composition and antimicrobial activity of essential oils isolated from Egyptian plants against plant pathogenic bacteria and fungi
Fulltext Access 7 Pages 2014
Antibacterial activity and synergistic effects between Eucalyptus globulus leaf residues (essential oils and extracts) and antibiotics against several isolates of respiratory tract infections (Pseudomonas aeruginosa)
Fulltext Access 7 Pages 2014
Ultrasound-assisted extraction and solvent extraction of papaya seed oil: Crystallization and thermal behavior, saturation degree, color and oxidative stability
Fulltext Access 7 Pages 2014
New one-pot syntheses of ketals and acetals from oleic acid
Fulltext Access 7 Pages 2014
Influence of genotype and sowing date on camelina growth and yield in the north central U.S.
Fulltext Access 7 Pages 2014
Formulation of lubricating greases from renewable basestocks and thickener agents: A rheological approach
Fulltext Access 7 Pages 2014
Soy protein isolate films with improved property via a facile surface coating
Fulltext Access 7 Pages 2014
Microwave dielectric characterization of hay during pyrolysis
Fulltext Access 7 Pages 2014
Helium plasma treatment voltage effect on adhesion of ramie fibers to polybutylene succinate
Fulltext Access 7 Pages 2014
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