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Daneshyari Horticulture Journas Latest Articles

Horticulture Research Articles

Cucumber (Cucumis sativus L.) over-expressing cold-induced transcriptome regulator ICE1 exhibits changed morphological characters and enhances chilling tolerance
Fulltext Access 5 Pages 2010
Fractional changes of pectic polysaccharides in different tissue zones of developing guava (Psidium guajava L.) fruits
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Predicting oleocellosis sensitivity in citrus using VNIR reflectance spectroscopy
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Tetraploid muskmelon alters morphological characteristics and improves fruit quality
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Relationship between early watercore development and leaf photosynthesis or partitioning of photosynthates in apple
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Application of and correlation among antioxidant and antiradical assays for characterizing antioxidant capacity of berries
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Beneficial roles of arbuscular mycorrhizas in citrus seedlings at temperature stress
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Increase in the number of decorative florets in the inflorescence of Hydrangea through phytoplasma infection
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Seed dormancy and germination of Michelia yunnanensis (Magnoliaceae)
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Carbohydrate profiles in the graft union of young sweet cherry trees grown on dwarfing and vigorous rootstocks
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Effects of plant growth promoting bacteria (PGPB) on yield, growth and nutrient contents of organically grown strawberry
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The effect of maturity, sunburn and the application of sunscreens on the internal and external qualities of pomegranate fruit grown in Australia
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Metabolic process of the 14C-sugars on the translocation pathways of cucumber plants
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Effects of light, macronutrients, and sucrose on germination and development of the endangered fern Adiantum reniforme var. sinense (Adiantaceae)
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Effects of gibberellic acid and carbon disulphide on sprouting of potato minitubers
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Antioxidant enzymes in cabbage: Variability and inheritance of superoxide dismutase, peroxidase and catalase
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Ploidy screening of anthurium (Anthurium andreanum Linden ex André) regenerants derived from anther culture
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Contents
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Dissemination of Phytophthora cactorum, cause of crown rot in strawberry, in open and closed soilless growing systems and the potential for control using slow sand filtration
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Post-harvest micro-flora on major cultivars of Indian mangoes
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Effects of defoliation on fruit growth, carbohydrate reserves and subsequent flowering of ‘Hayward’ kiwifruit vines
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Effects of cadmium and copper on pollen germination and fruit set in pea (Pisum sativum L.)
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Overexpression of Arabidopsis AtmiR393a gene alters the sensitivity to auxin in tomato
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In vitro plantlets from alginate-encapsulated shoot tips of Solanum nigrum L.
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Amplified fragment length polymorphism (AFLP) markers for fingerprinting of Argyranthemum frutescens cultivars
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Effect of cutting date and position on rooting ability and fatty acid composition of Carignan (Vitis vinifera L.) shoot
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Testing the ability of vivianite to prevent iron deficiency in pot-grown grapevine
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Identification of S-genotypes and novel S-RNase alleles in Japanese apricot cultivars native to China
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Agrobacterium tumefaciens-mediated genetic transformation and plant regeneration from a complex tetraploid hybrid citrus rootstock
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Effect of scale color on the antioxidant capacity of onions
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Simultaneous detection of stone fruit tree viruses by one-step multiplex RT-PCR
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Susceptibility of grapevine viruses to thermotherapy on in vitro collection of Kober 5BB
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Using bulked AFLP analysis to assess genetic diversity in Echinacea species
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Evaluation and improvement of post-harvest performance of cut Viburnum tinus inflorescence
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RFID microchip internal implants: Effects on grapevine histology
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Relationship between tipburn and leaf mineral composition in strawberry
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Fruit set is inversely related to flower and fruit weight in olive (Olea europaea L.)
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Superior bio-efficacy of a combined formulation of carbendazim and mancozeb in inducing defense responses in chilli seedlings against Sclerotium rolfsii Sacc. in comparison with methyl jasmonate
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Nutritional quality of greenhouse lettuce at harvest and after storage in relation to N application and cultivation season
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Influence of prohexadione-calcium on growth and gibberellins content of Chinese cabbage grown in alpine region of South Korea
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Effects of intracanopy lighting on photosynthetic characteristics in cucumber
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Author Index
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In vitro propagation of wavy-leaved Indian paintbrush (Castilleja applegatei Fern.)
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Variation in DPPH scavenging activity and major volatile oil components of cassumunar ginger, Zingiber montanum (Koenig), in response to water deficit and light intensity
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Effect of hot acetic acid solutions on postharvest decay caused by Penicillium expansum on Red Delicious apples
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Development of novel EST-SSR markers for cucumber (Cucumis sativus) and their transferability to related species
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Improvement of flower color by means of leaf treatments in lily
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Effects of auxins on soluble carbohydrates, starch and soluble protein content in Aechmea blanchetiana (Bromeliaceae) cultured in vitro
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Temperature, ethylene and the postharvest performance of cut snapdragons (Antirrhinum majus)
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Cell wall disassembly during the melting phase of softening in 'Snow Queen' nectarines
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Ripening-related defense proteins in Annona fruit
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Control of citrus postharvest green and blue mold and sour rot by tea saponin combined with imazalil and prochloraz
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Control of Monilinia spp. on stone fruit by curing treatments. Part II: The effect of host and Monilinia spp. variables on curing efficacy
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Antioxidant levels in watercore tissue in ‘Fuji’ apples during storage
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Effect of nitric oxide on browning and lignification of peeled bamboo shoots
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Infiltration of 1-methylcyclopropene under low pressure can reduce the treatment time required to maintain apple and Japanese pear quality during storage
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Improving taste and peel color of early-season Satsuma mandarins by combining high-temperature conditioning and degreening treatments
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Effect of 1-methylcyclopropene (1-MCP) treatment on sweet basil leaf senescence and ethylene production during shelf-life
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γ-Aminobutyric acid (GABA) accumulation in four strawberry cultivars in response to elevated CO2 storage
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The dynamics of starch and sugar utilisation in cut peony (Paeonia lactiflora Pall.) stems during storage and vase life
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Synergistic effect of heat treatment and salicylic acid on alleviating internal browning in cold-stored peach fruit
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Tree performance and fruit yield and quality of ‘Okitsu’ Satsuma mandarin grafted on 12 rootstocks
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Monte Carlo based sensitivity analysis of two crop simulators and considerations on model balance
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The economic impacts to commercial farms from invasive monkeys in Puerto Rico
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Weed control, environmental impact and profitability with trifluralin plus reduced doses of imazethapyr in dry bean
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A comparative evaluation of post-infection efficacy of mefenoxam and potassium phosphite with protectant efficacy of azoxystrobin and potassium phosphite for controlling leather rot of strawberry caused by Phytophthora cactorum
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Comparative toxicity of selected insecticides to pea plants and growth promotion in response to insecticide-tolerant and plant growth promoting Rhizobium leguminosarum
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Disinfection of Tomato chlorotic dwarf viroid by chemical and biological agents
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Quantification of yield loss due to coffee leaf scorch
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Repellency of selected biorational insecticides to potato psyllid, Bactericera cockerelli (Hemiptera: Psyllidae)
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Effect of different host plants on the fitness of diamond-back moth, Plutella xylostella (Lepidoptera: Plutellidae)
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Tolerance of winter wheat (Triticum aestivum L.) to pre-emergence and post-emergence application of saflufenacil
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Comparison of shoot induction ability of different explants in herbaceous peony (Paeonia lactiflora Pall.)
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In vitro regeneration from mature leaf explants of Pelargonium rapaceum (L.) L’Hérit
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Transcript accumulation of cell wall metabolism and endomembrane transport genes in woolly and non-woolly peach
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Photosynthetic parameters and cut-flower yield of rose ‘Eurored’ (H.T.) are adversely affected by mild water stress irrespective of substrate composition
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Effects of Prohexadione Calcium on growth and gibberellins contents of Chrysanthemum morifolium R. cv Monalisa White
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Correlation of metabolites in the leaf and berries of selected black pepper varieties
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Effect of fruit-load on the growth, absorption, and partitioning of inorganic nutrients in young ‘Fuyu’ persimmon trees
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Silicon supplements affect floricultural quality traits and elemental nutrient concentrations of greenhouse produced gerbera
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Early cell enlargement by night-time heating of fruit produce watermelon fruit (Citrullus lanatus Matsum. et Nakai) with high sucrose content
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Parthenocarpic fruit production in loquat (Eriobotrya japonica Lindl.) by using gibberellic acid
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Effects of irrigation with treated wastewater on olive tree growth, yield and leaf mineral elements at short term
Fulltext Access 6 Pages 2010
Identification of differentially expressed genes between powdery mildew resistant near-isogenic line and susceptible line of cucumber by suppression subtractive hybridization
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Essential oils content and antioxidant properties of peel ethanol extract in 18 lemon cultivars
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Effects of exogenous salicylic acid and nitric oxide on lipid peroxidation and antioxidant enzyme activities in leaves of Brassica napus L. under nickel stress
Fulltext Access 6 Pages 2010
Effect of smoke-water and a smoke-isolated butenolide on the growth and genotoxicity of commercial onion
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Inconspicuous endophytic bacteria mimicking latex exudates in shoot-tip cultures of papaya
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Carbohydrate changes in kiwifruit buds during the onset and release from dormancy
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Osmotic adjustment, proline accumulation and cell membrane stability in leaves of Cocos nucifera submitted to drought stress
Fulltext Access 6 Pages 2010
Changes in organic acids and acid metabolism enzymes in melon fruit during development
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Intra-cultivar variability of three major olive cultivars grown in different areas of central-southern Italy and studied using microsatellite markers
Fulltext Access 6 Pages 2010
Yield modelling in a Mediterranean species utilizing cause–effect relationships between temperature forcing and biological processes
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Vernalization promotes flowering of a heat tolerant Calandrinia while long days replace vernalization for early flowering of Brunonia
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Flowering and changes in respiration in Asiatic hybrid lilies as influenced by bulb vernalization
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Biomass yield and accumulations of bioactive compounds in red amaranth (Amaranthus tricolor L.) grown under different colored shade polyethylene in spring season
Fulltext Access 6 Pages 2010
Influence of ventilation and sucrose on growth and leaf anatomy of micropropagated potato plantlets
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Characteristics and oleocellosis sensitivity of citrus fruits
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Effect of exogenously added ferulic acid on in vitroFusarium oxysporum f. sp. niveum
Fulltext Access 6 Pages 2010
The insertion of the Agrobacterium rhizogenes rolC gene in tomato (Solanum lycopersicum L.) affects plant architecture and endogenous auxin and abscisic acid levels
Fulltext Access 6 Pages 2010
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