Characterization of TEM-, SHV- and AmpC-type β-lactamases from cephalosporin-resistant Enterobacteriaceae isolated from swine Fulltext Access 5 Pages 2008
Antimycotoxigenic characteristics of Rosmarinus officinalis and Trachyspermum copticum L. essential oils Fulltext Access 5 Pages 2008
Effect of aw and CO2 level on Aspergillus flavus growth and aflatoxin production in high moisture maize post-harvest Fulltext Access 5 Pages 2008
Effect of chitin on the antagonistic activity of Cryptococcus laurentii against Penicillium expansum in pear fruit Fulltext Access 5 Pages 2008
Broad distribution of enterotoxin genes (hblCDA, nheABC, cytK, and entFM) among Bacillus thuringiensis and Bacillus cereus as shown by novel primers Fulltext Access 5 Pages 2008
The sensitivity and specificity of fecal and cecal culture for the detection of Campylobacter in Dutch broiler flocks quantified by Bayesian analysis Fulltext Access 5 Pages 2008
Development of TiO2 powder-coated food packaging film and its ability to inactivate Escherichia coli in vitro and in actual tests Fulltext Access 5 Pages 2008
Effect of skimmed milk and its fractions on the inactivation of Escherichia coli K12 by high hydrostatic pressure treatment Fulltext Access 5 Pages 2008
Comparing the antimicrobial effectiveness of NaCl and KCl with a view to salt/sodium replacement Fulltext Access 5 Pages 2008
Comparative examination and validation of ELISA test systems for Salmonella typhimurium diagnosis of slaughtering pigs Fulltext Access 5 Pages 2008
High occurrence of Helicobacter pylori in raw goat, sheep and cow milk inferred by glmM gene: A risk of food-borne infection? Fulltext Access 5 Pages 2008
Microbial diversity in Tunisian olive fermentation brine as evaluated by small subunit rRNA - Single strand conformation polymorphism analysis Fulltext Access 5 Pages 2008
The antibacterial properties of a novel chitosan–Ag-nanoparticle composite Fulltext Access 5 Pages 2008
Application of culture culture-independent molecular biology based methods to evaluate acetic acid bacteria diversity during vinegar processing Fulltext Access 5 Pages 2008
Antimicrobial activity of bacterial isolates from different floral sources of honey Fulltext Access 5 Pages 2008
Incidence and growth of Listeria monocytogenes in persimmon (Diospyros kaki) fruit Fulltext Access 5 Pages 2008
Improved control of anthracnose rot in loquat fruit by a combination treatment of Pichia membranifaciens with CaCl2 Fulltext Access 5 Pages 2008
Control of postharvest pear diseases using Rhodotorula glutinis and its effects on postharvest quality parameters Fulltext Access 5 Pages 2008
Detection of botulinum neurotoxin-A activity in food by peptide cleavage assay Fulltext Access 5 Pages 2008
Behavior of inactivation kinetics of Escherichia coli by dense phase carbon dioxide Fulltext Access 5 Pages 2008
Pathogenetic characterization of Vibrio parahaemolyticus isolates from clinical and seafood sources Fulltext Access 5 Pages 2008
Grapefruit juice and its furocoumarins inhibits autoinducer signaling and biofilm formation in bacteria Fulltext Access 5 Pages 2008
Effect of processing for saponin removal on fungal contamination of quinoa seeds (Chenopodium quinoa Willd.) Fulltext Access 5 Pages 2008
Safety assessment of dairy microorganisms: Aerobic coryneform bacteria isolated from the surface of smear-ripened cheeses Fulltext Access 5 Pages 2008
Characterization of Vibrio cholerae isolated from the aquatic basins of the State of Pernambuco, Brazil Fulltext Access 5 Pages 2008
Control of neurocysticercosis by routine medical and veterinary services Fulltext Access 5 Pages 2008
Isolation of Trichophyton concentricum from chronic cutaneous lesions in patients from the Solomon Islands Fulltext Access 5 Pages 2008
Bacteraemia due to non-typhoidal Salmonella in Thailand: clinical and microbiological analysis Fulltext Access 5 Pages 2008
Strongyloides hyperinfection syndrome: an emerging global infectious disease Fulltext Access 5 Pages 2008
Molecular detection of spotted fever group rickettsiae in ticks from Ethiopia and Chad Fulltext Access 5 Pages 2008
New insights into the epidemiology of enteropathogenic Escherichia coli infection Fulltext Access 5 Pages 2008
Targeting virulence traits: potential strategies to combat extraintestinal pathogenic E. coli infections Fulltext Access 5 Pages 2008
Safety assessment of dairy microorganisms: Propionibacterium and Bifidobacterium Fulltext Access 5 Pages 2008
The occurrence of fungi, yeasts and bacteria in the air of a Spanish winery during vintage Fulltext Access 5 Pages 2008
The effects of Campylobacter numbers in caeca on the contamination of broiler carcasses with Campylobacter Fulltext Access 5 Pages 2008
Anti-Campylobacter, anti-aerobic, and anti-oxidative effects of roselle calyx extract and protocatechuic acid in ground beef Fulltext Access 5 Pages 2008
The residual occurrences of Bacillus thuringiensis biopesticides in food and beverages Fulltext Access 5 Pages 2008
Biofortification of folates in white wheat bread by selection of yeast strain and process Fulltext Access 5 Pages 2008
Conditions for high pressure inactivation of Vibrio parahaemolyticus in oysters Fulltext Access 5 Pages 2008
Genotyping by Amplified Fragment Length Polymorphism and malate metabolism performances of indigenous Oenococcus oeni strains isolated from Primitivo wine Fulltext Access 5 Pages 2008
A traditional Sudanese fermented camel's milk product, Gariss, as a habitat of Streptococcus infantarius subsp. infantarius Fulltext Access 5 Pages 2008
A new web-based modelling tool (Websim-MILQ) aimed at optimisation of thermal treatments in the dairy industry Fulltext Access 5 Pages 2008
Aspectos farmacoeconómicos de la monoterapia con lopinavir potenciado con ritonavir Fulltext Access 5 Pages 2008
An epitope-specific PCR test for diagnosis of Leishmania donovani infections Fulltext Access 5 Pages 2008
Factores asociados a respuesta virológica en mujeres que usaron profilaxis antirretroviral de gran actividad para transmisión materno-fetal del virus de la inmunodeficiencia humana tipo 1 Fulltext Access 5 Pages 2008
Características clínicas y epidemiológicas de las infecciones respiratorias causadas por el metapneumovirus humano en pacientes pediátricos Fulltext Access 5 Pages 2008
Evolución de la cobertura vacunal frente a Streptococcus pneumoniae en pacientes esplenectomizados en un hospital de cuarto nivel (1999-2004) Fulltext Access 5 Pages 2008
Prevalencia de mutaciones de resistencia primaria en los nuevos diagnósticos de infección por el VIH en la provincia de Málaga Fulltext Access 5 Pages 2008
Utilidad del sistema Affirm VPIII y de la prueba L-Pap para el diagnóstico de vaginosis bacteriana Fulltext Access 5 Pages 2008
Rosuvastatina para tratamiento de la dislipidemia en pacientes infectados con VIH en tratamiento antirretroviral de gran actividad. Experiencia preliminar Fulltext Access 5 Pages 2008
Vigilancia epidemiológica de la transmisión vertical de la enfermedad de Chagas en tres maternidades de la Comunidad Valenciana Fulltext Access 5 Pages 2008
Efficacy of recombinant interleukin-2 (rIL-2) in patients with advanced HIV-1 infection and blunted immune response to HAART Fulltext Access 5 Pages 2008
Comparative study of the pln locus of the quorum-sensing regulated bacteriocin-producing L. plantarum J51 strain Fulltext Access 5 Pages 2008
Application of ATP bioluminescence for evaluation of surface cleanliness of milking equipment Fulltext Access 5 Pages 2008
Recovery of Saccharomyces cerevisiae sublethally injured cells after Pulsed Electric Fields Fulltext Access 5 Pages 2008
Diversity of lactic acid bacteria population in ripened Parmigiano Reggiano cheese Fulltext Access 5 Pages 2008
The use of sourdough fermented by antifungal LAB to reduce the amount of calcium propionate in bread Fulltext Access 5 Pages 2008
Inhibition of Listeria monocytogenes in dairy products using the bacteriocin-like peptide cerein 8A Fulltext Access 5 Pages 2008
Use of Lactobacillus plantarum fermentation products in bread-making to prevent Bacillus subtilis ropy spoilage Fulltext Access 5 Pages 2008
Evaluation of the prebiotic properties of wheat arabinoxylan fractions and induction of hydrolase activity in gut microflora Fulltext Access 5 Pages 2008
Microbial profiles of carcasses and minced meat from kangaroos processed in South Australia Fulltext Access 5 Pages 2008
The influence of Lactobacillus rhamnosus LC705 together with Propionibacterium freudenreichii ssp. shermanii JS on potentially carcinogenic bacterial activity in human colon Fulltext Access 5 Pages 2008
Phage-resistance linked to cell heterogeneity in the commercial strain Lactobacillus delbrueckii subsp. lactis Ab1 Fulltext Access 5 Pages 2008
Neuronal mechanisms of Caenorhabditis elegans and pathogenic bacteria interactions Fulltext Access 5 Pages 2008
Effects of minerals on sporulation and heat resistance of Clostridium sporogenes Fulltext Access 5 Pages 2008
Characterisation of chicken Campylobacter jejuni isolates using resolution optimised single nucleotide polymorphisms and binary gene markers Fulltext Access 5 Pages 2008
Laccases of Pleurotus ostreatus observed at different phases of its growth in submerged fermentation: production of a novel laccase isoform Fulltext Access 5 Pages 2008
Development and application of a PCR diagnostic assay for the accurate and rapid identification of the nematophagous fungus Duddingtonia flagrans Fulltext Access 5 Pages 2008
Geoffrey John Frederick Pugh, 1924–2006: an authority on decomposition by soil fungi Fulltext Access 5 Pages 2008
Do different species of Smittium (Harpellales, Legeriomycetaceae) influence each other in the host gut? Fulltext Access 5 Pages 2008
VirB2 and VirB5 proteins: specialized adhesins in bacterial type-IV secretion systems? Fulltext Access 5 Pages 2008
Emerging trends in enteric fever in Nepal: 9124 cases confirmed by blood culture 1993-2003 Fulltext Access 5 Pages 2008
Mass spectrometric detection of urinary oligosaccharides as markers of Schistosoma mansoni infection Fulltext Access 5 Pages 2008