| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 2653892 | Journal of the American Dietetic Association | 2011 | 6 Pages |
Abstract
Results suggest that vitamin D intake from food sources has been on the decline during the past 25 years among men and women, potentially contributing to vitamin D insufficiency.
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Authors
Lisa J. DrPH, RD, Lyn PhD, Xia MS, Russell V. MD, MS,