Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
5869904 | Journal of the American Dietetic Association | 2009 | 7 Pages |
Abstract
Racial/ethnic and sex differences in the consumption of regular soda, high-fat foods, and fast-food restaurant use among alternative high school students underscores the importance of implementing health promotion programs in alternative high schools.
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Food Science
Authors
Chrisa MBA, MHS, Martha Y. PhD, RN, Jayne A. PhD, Mary PhD, RD,