| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 8589033 | Journal of Ethnic Foods | 2017 | 6 Pages |
Abstract
Our results indicate that EB extract (50Â mg/kg body weight) protects against radiation damage, at least in part, by improving immunomodulation and ameliorating oxidative stress in irradiated mice.
Related Topics
Life Sciences
Agricultural and Biological Sciences
Food Science
Authors
You-Suk Lee, Hyemee Kim, Hyun-Sook Kim, Hae-Jeung Lee,