| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 9059627 | Journal of the American Dietetic Association | 2005 | 6 Pages |
Abstract
These data will enable school cafeteria planners to develop menus that include more nutritious foods, snacks, and drinks instead of the currently available competitive foods.
Related Topics
Life Sciences
Agricultural and Biological Sciences
Food Science
Authors
Susan B. MPA, Martha A. MPA, Myna PhD,