Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
9060650 | Journal of the American Dietetic Association | 2005 | 8 Pages |
Abstract
The FFQ yielded excellent reliability and acceptable validity and can be used to assess food choices in a triethnic sample of low-income 1- to 3-year-old children.
Related Topics
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Agricultural and Biological Sciences
Food Science
Authors
Deborah M. PhD, RD, Kristine K. PhD, MPH, RD, Goldy Chacko PhD, Tracey J. PhD, Henry Hanss-Nuss, Jeanne PhD, RD,