| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 9061892 | Journal of the American Dietetic Association | 2005 | 7 Pages |
Abstract
Competitive foods are widely available in high schools. Although many of the items available are low in nutritional value, we found several of the top-selling a la carte options to be nutritious and bottled water the item most often identified as available through vending machines.
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Authors
Claudia PhD, RD, Elaine MS, RD, J. Elaine MEd, Terryl PhD, MPH, RD, Lisa MA, RD, Vaheedha MS, RD,