Article ID Journal Published Year Pages File Type
9062280 Journal of the American Dietetic Association 2005 8 Pages PDF
Abstract
Mothers influenced daughters' fruit and vegetable intake via their own patterns of fruit and vegetable intake and by influencing their daughters' tendencies to be picky eaters. Both picky and nonpicky eaters had aspects of their diets that did not meet recommendations. Taken together, these findings suggest that parents should focus less on “picky eating” behavior and more on modeling fruit and vegetable consumption for their children.
Related Topics
Life Sciences Agricultural and Biological Sciences Food Science
Authors
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