Developmental toxicity and inhibition of the fungicide hymexazol to melanin biosynthesis in zebrafish embryos Fulltext Access 28 Pages 2018
Identification of potential lipid binding regions in cereal proteins and peptides with the use of bioinformatics Fulltext Access 28 Pages 2018
Betanin reduces organophosphate induced cytotoxicity in primary hepatocyte via an anti-oxidative and mitochondrial dependent pathway Fulltext Access 28 Pages 2018
Cover crop termination techniques affect ground predation within an organic vegetable rotation system: A test with artificial caterpillars Fulltext Access 28 Pages 2018
Enhanced anthocyanin accumulation confers increased growth performance in plants under low nitrate and high salt stress conditions owing to active modulation of nitrate metabolism Fulltext Access 29 Pages 2018
Influence of different levels of sodium chloride and of a reduced-sodium salt substitute on volatiles formation and sensory quality of wheat bread Fulltext Access 29 Pages 2018
Root exudates from citrus plants subjected to abiotic stress conditions have a positive effect on rhizobacteria Fulltext Access 29 Pages 2018
Effect of high pressure soaking on water absorption, gelatinization, and biochemical properties of germinated and non-germinated foxtail millet grains Fulltext Access 29 Pages 2018
Progress, challenges, and the role of public engagement to improve tick-borne disease literacy Fulltext Access 30 Pages 2018
Effects of rhizosphere wettability on microbial biomass, enzyme activities and localization Fulltext Access 30 Pages 2018
Characterization of oil extracted from whole grain flour treated with ozone gas Fulltext Access 30 Pages 2018
Relationship between waxy (high amylopectin) and high protein digestibility traits in sorghum and malting quality Fulltext Access 30 Pages 2018
Influence of variety, harvesting date and drying temperature on the composition and the in vitro digestibility of corn grain Fulltext Access 30 Pages 2018
Economic analysis of natural forest disturbances: A century of research Fulltext Access 30 Pages 2018
Enzymatic degradation of mineral binders in cereals: Impact on iron and zinc bioaccessibility Fulltext Access 30 Pages 2018
An endophytic Bacillus strain promotes growth of oil palm seedling by fine root biofilm formation Fulltext Access 30 Pages 2018
Protection of photosynthesis in desiccation-tolerant resurrection plants Fulltext Access 30 Pages 2018
An empirical evaluation of policy options for inclusive dairy value chain development in Nicaragua: A system dynamics approach Fulltext Access 30 Pages 2018
Key acclimation responses to phosphorus deficiency in maize plants are influenced by exogenous nitric oxide Fulltext Access 30 Pages 2018
Effects of application timing of saline irrigation water on broccoli production and quality Fulltext Access 31 Pages 2018
Production of anthocyanin-enriched flours of durum and soft pigmented wheats by air-classification, as a potential ingredient for functional bread Fulltext Access 31 Pages 2018
The unique compositions of steryl ferulates in foxtail millet, barnyard millet and naked barley Fulltext Access 31 Pages 2018
Triticale-oat bread as a new product rich in bioactive and nutrient components Fulltext Access 31 Pages 2018
High amylose wheat starch increases the resistance to deformation of wheat flour dough Fulltext Access 31 Pages 2018
Optimization of micro-scale extension tests for wheat dough and wet gluten Fulltext Access 31 Pages 2018
Effect of precooking on antinutritional factors and mineral bioaccessibility in kiwicha grains Fulltext Access 31 Pages 2018
A low calorie and nutritive sorghum powdered drink mix: Influence of tannin on the sensorial and functional properties Fulltext Access 32 Pages 2018
Effects of milling sorghum into fractions on yield, nutrient composition, and their performance in extrusion of dog food Fulltext Access 32 Pages 2018
Impact of protein content on processing and texture properties of waxy rice flour and glutinous dumpling Fulltext Access 32 Pages 2018
The allelopathic effect and safety evaluation of 3,4-Dihydroxybenzalacetone on Microcystis aeruginosa Fulltext Access 32 Pages 2018
Effects of open-field warming during grain-filling stage on grain quality of two japonica rice cultivars in lower reaches of Yangtze River delta Fulltext Access 32 Pages 2018
Simultaneous Zinc and selenium biofortification in rice. Accumulation, localization and implications on the overall mineral content of the flour Fulltext Access 32 Pages 2018
Combined drought and virus infection trigger aspects of respiratory metabolism related to grapevine physiological responses Fulltext Access 32 Pages 2018
Protein biocargo of citrus fruit-derived vesicles reveals heterogeneous transport and extracellular vesicle populations Fulltext Access 32 Pages 2018
A qualitative binary risk assessment model for regulating the biosecurity and environmental risk of endophytes Fulltext Access 32 Pages 2018
Plant-associated Bacillus modulates the expression of auxin-responsive genes of rice and modifies the root architecture Fulltext Access 32 Pages 2018
Soft wheat quality characteristics required for making baking powder biscuits Fulltext Access 32 Pages 2018
Monitoring the sprouting process of wheat by non-conventional approaches Fulltext Access 32 Pages 2018
Defining associations between grain yield and protein quantity and quality in wheat from the three primary production regions of South Africa Fulltext Access 32 Pages 2018
The quality of steam-cooked rice bread is directly linked with the level of starch gelatinization and the fluidity of fermented dough Fulltext Access 33 Pages 2018
Tea root brown-rot fungus disease reduction and yield recovery with rhizobacteria inoculation in both nursery and field trials Fulltext Access 33 Pages 2018
Colonisation dynamics of arbuscular mycorrhizal fungi and dark septate endophytes in the sugarcane crop cycle Fulltext Access 33 Pages 2018
Spatial distribution patterns of protein and starch in wheat grain affect baking quality of bread and biscuit Fulltext Access 33 Pages 2018
High intermediary mutualist density provides consistent biological control in a tripartite mutualism Fulltext Access 33 Pages 2018
Breads fortified with wholegrain cereals and seeds as source of antioxidant dietary fibre and other bioactive compounds Fulltext Access 33 Pages 2018
Label-free quantitative proteomics analysis of Cytosinpeptidemycin responses in southern rice black-streaked dwarf virus-infected rice Fulltext Access 33 Pages 2018
Effect of deep fat and hot air frying on doughnuts physical properties and kinetic of crust formation Fulltext Access 33 Pages 2018
Reduced-fat soft-dough biscuits: Multivariate effects of polydextrose and resistant starch on dough rheology and biscuit quality Fulltext Access 33 Pages 2018
Intraspecific variation in facultative symbiont infection among native and exotic pest populations: Potential implications for biological control Fulltext Access 33 Pages 2018
Brans of the roller-milled barley fractions rich in polyphenols and health-promoting lipophilic molecules Fulltext Access 33 Pages 2018
Vanillyl nonanoate induces systemic resistance and lignification in pepper plants Fulltext Access 34 Pages 2018
Compost as a carrier medium for entomopathogenic nematodes - The influence of compost maturity on their virulence and survival Fulltext Access 34 Pages 2018
A study of factors influencing the water absorption capacity of Canadian hard red winter wheat flour Fulltext Access 34 Pages 2018
Fumonisins and fumonisin-producing Fusarium occurrence in wheat and wheat by products: A review Fulltext Access 34 Pages 2018
Screening of major phenolics and antioxidant activities in teosinte populations and modern maize types Fulltext Access 35 Pages 2018
Assessing annual and perennial flowering plants for biological control in asparagus Fulltext Access 35 Pages 2018
Effects of frying on starch structure and digestibility of glutinous rice cakes Fulltext Access 35 Pages 2018
Effects of heat processing methods on protein subfractions and protein degradation kinetics in dairy cattle in relation to protein molecular structure of barley grain using advanced molecular spectroscopy Fulltext Access 35 Pages 2018
Dough and bread making from high- and low-protein flours by vacuum mixing: Part 3. Oral processing of bread Fulltext Access 36 Pages 2018
Wheat bran-associated subaleurone and endosperm proteins and their impact on bran-rich bread-making Fulltext Access 36 Pages 2018
Improving the efficiency of augmentative biological control with arthropod natural enemies: A modeling approach Fulltext Access 36 Pages 2018
Herbivore and parasitoid insects respond differently to annual and perennial floral strips in an alfalfa ecosystem Fulltext Access 36 Pages 2018
Bran characteristics influencing quality attributes of whole wheat Chinese steamed bread Fulltext Access 36 Pages 2018
Synthesis of silver nanoparticles by using rice husk extracts prepared with acid-alkali pretreatment extraction process Fulltext Access 36 Pages 2018
Mechanisms underlying the protective effects of beneficial fungi against plant diseases Fulltext Access 36 Pages 2018
Isolation of fruit colonizer yeasts and screening against mango decay caused by multiple pathogens Fulltext Access 37 Pages 2018
The effectiveness of a combined bacterial larvicide for mosquito control in an endemic urban area in Brazil Fulltext Access 37 Pages 2018
Effects of germination combined with extrusion on the nutritional composition, functional properties and polyphenol profile and related in vitro hypoglycemic effect of whole grain corn Fulltext Access 37 Pages 2018
Evaluation of variable rate irrigation using a remote-sensing-based model Fulltext Access 37 Pages 2018
Effect of pseudolaric acid B on biochemical and physiologic characteristics in Colletotrichum gloeosporioides Fulltext Access 37 Pages 2018
Enzymatic removal of starch and protein during the extraction of dietary fiber from barley bran Fulltext Access 37 Pages 2018
New evidences on the contribution of arbuscular mycorrhizal fungi inducing Al tolerance in wheat Fulltext Access 37 Pages 2018
Encapsulation of Metarhizium brunneum enhances endophytism in tomato plants Fulltext Access 37 Pages 2018
Implications of changes in land cover and landscape structure for the biocontrol potential of stemborers in Ethiopia Fulltext Access 39 Pages 2018
Diversity, plant growth promoting and downy mildew disease suppression potential of cultivable endophytic fungal communities associated with pearl millet Fulltext Access 39 Pages 2018
Thermal disturbance of fertile soils to search for new biological control options in strawberry crops affected by yield decline Fulltext Access 39 Pages 2018
Hydrogen sulfide acts downstream of methane to induce cucumber adventitious root development Fulltext Access 39 Pages 2018
Challenges to conservation biological control on the High Plains: 150 years of evolutionary rescue Fulltext Access 39 Pages 2018
Salinity is a prevailing factor for amelioration of wheat blast by biocontrol agents Fulltext Access 39 Pages 2018
Physical and chemical changes undergone by pericarp and endosperm during corn nixtamalization-A review Fulltext Access 39 Pages 2018
Interspecific variation, habitat complexity and ovipositional responses modulate the efficacy of cyclopoid copepods in disease vector control Fulltext Access 40 Pages 2018
Antifungal activity screening of soil actinobacteria isolated from Inner Mongolia, China Fulltext Access 40 Pages 2018
Metabolisation of thiamethoxam (a neonicotinoid pesticide) and interaction with the Chronic bee paralysis virus in honeybees Fulltext Access 41 Pages 2018
Modeling the compensatory response of an invasive tree to specialist insect herbivory Fulltext Access 42 Pages 2018
Salicylic acid modulates olive tree physiological and growth responses to drought and rewatering events in a dose dependent manner Fulltext Access 43 Pages 2018
Symbiont-conferred resistance to parasitoids in aphids - Challenges for biological control Fulltext Access 43 Pages 2018
Optimizing yield and quality in malting barley by the governance of field cultivation conditions Fulltext Access 43 Pages 2018
Biotic aspects involved in the control of damping-off producing agents: The role of the thermotolerant microbiota isolated from composting of plant waste Fulltext Access 44 Pages 2018
Can we use entomopathogenic fungi as endophytes for dual biological control of insect pests and plant pathogens? Fulltext Access 47 Pages 2018
Improving tolerance against drought in canola by penconazole and calcium Fulltext Access 47 Pages 2018