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Daneshyari Tourism, Leisure and Hospitality Management Journas Latest Articles

Tourism, Leisure and Hospitality Management Research Articles

Why does franchisor social responsibility really matter?
Fulltext Access 10 Pages 2016
When less is more: Sustainability messaging, destination type, and processing fluency
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Co-creation of background music: A key to innovating coffee shop management
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An exploratory study on the sexual intimacy of male hotel workers and foreign female tourists
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CSR and financial performance: The role of CSR awareness in the restaurant industry
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The role of utilitarian and hedonic values on users’ continued usage intention in a mobile hotel booking environment
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Asymmetric preference in hotel room choice and implications on revenue management
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Understanding healthy eating behaviors at casual dining restaurants using the extended theory of planned behavior
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Making innovation happen through building social capital and scanning environment
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What does work meaning to hospitality employees? The effects of meaningful work on employees’ organizational commitment: The mediating role of job engagement
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Exploring the relationship between proactive personality, work environment and employee creativity among tourism and hospitality employees
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Embracing or fighting the urge: A multilevel investigation on casino service, branding and impulsive gambling
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Common method bias in hospitality research: A critical review of literature and an empirical study
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The intellectual structure of research in hospitality management: A literature review using bibliometric methods of the journal International Journal of Hospitality Management
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The exploration of hotel reference prices under dynamic pricing scenarios and different forms of competition
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Predicting green hotel behavioral intentions using a theory of environmental commitment and sacrifice for the environment
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How hotel managers decide to discount room rates: A conjoint analysis
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Hotels’ dependency on online intermediaries and their chosen distribution channel portfolios: Three country insights
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The relationship between customer incivility, restaurant frontline service employee burnout and turnover intention
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Does the restaurant type matter for investment in corporate social responsibility?
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Indoor air quality in mass catering plants: Occurrence of airborne eumycetes in a university canteen
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Privacy concerns and online purchasing behaviour: Towards an integrated model
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Using an intersectionality perspective to uncover older Chinese female's perceived travel constraints and negotiation strategies
Fulltext Access 11 Pages 2016
Research PaperDiscursive contradictions in regional tourism marketing strategies: The case of Fryslân, The Netherlands
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Am I doing the right thing? Unpacking workplace rituals as mechanisms for strong organizational culture
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Green attributes of restaurants: What really matters to consumers?
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High performance work systems and organizational service performance: The roles of different organizational climates
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Hotel entrepreneurship in a turbulent environment
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Cooperation networks in tourism: A study of hotels and rural tourism establishments in an inland region of Portugal
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Typology of the ecotourism development approach and an evaluation from the sustainability view: The case of Mazandaran Province, Iran
Fulltext Access 11 Pages 2016
Hedonic adaptation and satiation: Understanding switching behavior in the restaurant industry
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Measuring tourism destinations using mobile tracking data
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Wine tourism: Motivating visitors through core and supplementary services
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Ancient poetry in contemporary Chinese tourism
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Survival analysis of the Spanish hotel industry
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Community-building and amenity migration in community-based tourism development. An approach from southwest Spain
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The co-creation/place attachment nexus
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Tourism development and happiness: A residents’ perspective
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Tourism policy and residents' well-being in Cyprus: Opportunities and challenges for developing an inside-out destination management approach
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How could traditional travel agencies improve their competitiveness and survive? A qualitative study in Spain
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Linking internships and classroom learning: A case study examination of hospitality and tourism management students
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Teacher interventions in a problem-based hospitality management programme
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Influence of curriculum quality and educational service quality on student experiences: A case study in sport management programs
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An Importance Performance Analysis of smartphone applications for hotel chains
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The impact of perceived crowding on customer satisfaction
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Positioning emerging tourism markets using tourism and economic indicators
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Modeling the trust-risk relationship in a wildland recreation setting: A social exchange perspective
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Assessing the effects of transformational leadership: A study on Egyptian hotel employees
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Tour leaders’ job crafting and job outcomes: The moderating role of perceived organizational support
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Local perception and preferences in nature tourism in Hong Kong
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Optimizing customer searching experience of online hotel booking by sequencing hotel choices and selecting online reviews: A mathematical model approach
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Exploring customer experience with budget hotels: Dimensionality and satisfaction
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Bandung City, Indonesia
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An introduction to helpful forecasting methods for hotel revenue management
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Nanjing-an ancient city rising in transitional China
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Reflection of urban space in Iranian cinema: A review of the last two decades
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The contribution of cultural participation to urban well-being. A comparative study in Bolzano/Bozen and Siracusa, Italy
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Internal branding process: Exploring the role of mediators in top management's leadership–commitment relationship
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The hospitality consumption experiences of parents and carers with children: A qualitative study of foodservice settings
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Sexual harassment and proactive customer service performance: The roles of job engagement and sensitivity to interpersonal mistreatment
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Eskişehir, Turkey as a crossroads for leisure, travel and entertainment
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Fences, private and public spaces, and traversability in a Siberian city
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Sharing economy: A review and agenda for future research
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Meeting revenue management challenges: Knowledge, skills and abilities
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Energy use and maintenance costs of upmarket hotels
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Sustainability assessment of a slum upgrading intervention in Bangladesh
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Who are wild enough to hike a wilderness trail?
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Organizational culture on customer delight in the hospitality industry
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Effects of path dependencies and lock-ins on urban spatial restructuring in China: A historical perspective on government's role in Lanzhou since 1978
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Linking customer-employee exchange and employee innovative behavior
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Resisting gentrification on its final frontiers: Learning from the Heygate Estate in London (1974–2013)
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Sustainable competitive advantage in tourism organizations: A strategic model applying service dominant logic and tourism's defining characteristics
Fulltext Access 12 Pages 2016
Social holidays as a tourist experience in Finland
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The determinants of hospitality employees’ pro-environmental behaviors: The moderating role of generational differences
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Saigon-Ho Chi Minh City
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Cagliari and smart urban mobility: Analysis and comparison
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A grounded theory approach to the subjective understanding of urban soundscape in Sheffield
Fulltext Access 12 Pages 2016
Seasonality of hotel demand in the main Spanish provinces: Measurements and decomposition exercises
Fulltext Access 12 Pages 2016
Reassurance or reason for concern: Security forces as a crisis management strategy
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Assessing tourists' cognitive, emotional and behavioural reactions to an unethical destination incident
Fulltext Access 12 Pages 2016
Tourism crisis management: Can the Extended Parallel Process Model be used to understand crisis responses in the cruise industry?
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Employees’ use of mobile devices and their perceived outcomes in the workplace: A case of luxury hotel
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Co-creating value in hotels using mobile devices: A conceptual model with empirical validation
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Effects of recovery experiences on hotel employees’ subjective well-being
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Developing a scale of hospitableness: A tale of two worlds
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The influence of corporate culture and workplace relationship quality on the outsourcing success in hotel firms
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Abusive supervision and customer-oriented organizational citizenship behavior: The roles of hostile attribution bias and work engagement
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Cruise travelers’ environmentally responsible decision-making: An integrative framework of goal-directed behavior and norm activation process
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The effects of acculturation, social distinctiveness, and social presence in a service failure situation
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Active living in later life: An overview of aging studies in hospitality and tourism journals
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Competitive intelligence practices in hotels
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Effective governance in tourism development – An analysis of local perception in the Huangshan mountain area
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Examination of student loyalty in tourism and hospitality programs: A comparison between the United States and Hong Kong
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An emotional labor perspective on the relationship between customer orientation and job satisfaction
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Renovation strategies for accommodation at mature destinations: A tourist demand-based approach
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The effect of social capital and altruism on seniors' revisit intention to social network sites for tourism-related purposes
Fulltext Access 12 Pages 2016
Corporate social responsibility in cruising: Using materiality analysis to create shared value
Fulltext Access 12 Pages 2016
Designing lifestyle hotels
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Developing a new hospitality industry organizational culture scale
Fulltext Access 12 Pages 2016
Quanzhou: Reclaiming a glorious past
Fulltext Access 12 Pages 2016
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