کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
4560877 1330529 2007 6 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Levels of selected pesticides in honey samples from Kahramanmaraş, Turkey
موضوعات مرتبط
علوم زیستی و بیوفناوری علوم کشاورزی و بیولوژیک دانش تغذیه
پیش نمایش صفحه اول مقاله
Levels of selected pesticides in honey samples from Kahramanmaraş, Turkey
چکیده انگلیسی

In this study 32 pesticide residues and eight polybrominated diphenlyl ether (PBDE) congeners were measured in nine honey samples from Kahramanmaraş, Turkey. A new method based on the best recovery was column extraction with n-hexane/acetone followed by gas chromatography electron-capture detection (GC-ECD), and mass spectrometry (GC–MS). Generally the pesticide levels were low in the honey samples. γ-HCH and PCB 28 were being measured in all honey samples. The sum of HCHs in samples varied between 0.71 and 2.47 ng/g. Malathion, bromophos methyl, cis-HCE, chlordane, endrin, p,p′-DDE and o,p′-DDD were not detectable. The mean values of α-HCH and β-HCH were 0.60 and 0.52 ng/g. The mean values of HCB, α-chlordan, trans-nonachlor, cis-nonachlor, Heptachlor, aldrin, bromophos ethyl, trans-HCE, α-endosulfan, β-endosulfan, dieldrin were 0.30, 0.05, 0.14, 0.84, 0.04, 0.06, 2.74, 0.03, 0.09, 0.27, 0.36 ng/g respectively. In none of the samples PBDEs were detected.

ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Food Control - Volume 18, Issue 7, July 2007, Pages 866–871
نویسندگان
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