Highly dilute water chemistry during late snowmelt period affects recruitment of brown trout (Salmo trutta) in River Sira, southwestern Norway

During the past two-three decades the water chemistry in southern Norway has recovered considerably from acidification. The biological response, however, has been more variable. Thus, it has become increasingly apparent that decades of acidification may have masked other restrictors to fish populations in this area. The current study compiles data on young brown trout (Salmo trutta) density and water chemistry from 16 sites in River Sira in southwestern Norway during 2003-2014. The water chemistry during late snowmelt period was highly dilute, having a median conductivity and Ca of 10.5 μS/cm and 0.42 mg/l, respectively (n = 208). The corresponding minimum values were 5.0 μS/cm and 0.15 mg/l. With a pH median value of 5.89, the water was only slightly acidic. No effect of pH on the density of young brown trout was found, suggesting that acidification is no longer a limiting factor. However, both conductivity in year n-1 and Ca in year n correlated significantly with the density of 1+ brown trout. Al in year n, and surprisingly Ca in year n-1, correlated negatively on their densities. We conclude that very dilute water chemistry during late snowmelt is a limiting factor for the recruitment of brown trout in the study river. This effect has probably existed in the past as well, but has been less apparent due to decades of severe acidification.