کد مقاله | کد نشریه | سال انتشار | مقاله انگلیسی | نسخه تمام متن |
---|---|---|---|---|
8744708 | 1592967 | 2017 | 8 صفحه PDF | دانلود رایگان |
عنوان انگلیسی مقاله ISI
Role of DHA, ARA, & phospholipids in brain development: An Indian perspective
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کلمات کلیدی
موضوعات مرتبط
علوم زیستی و بیوفناوری
ایمنی شناسی و میکروب شناسی
ویروس شناسی
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چکیده انگلیسی
Long-chain polyunsaturated fatty acids such as docosahexaenoic acid and arachidonic acid play vital roles in brain development during infancy. In India, LCPUFA intake during pregnancy is substantially low, mostly attributed to poor dietary intake. Infants are likely to have similar trend considering low intake of DHA in lactating mothers as well as low/absent DHA in bovine milk and standard infant formulae. Studies on maternal intake of DHA during pregnancy and lactation are in favor of routing supplementation. Though studies on benefits of DHA and ARA supplemented infant formulas have shown heterogeneous results, the latest long term studies showing better cognitive skills.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Clinical Epidemiology and Global Health - Volume 5, Issue 4, December 2017, Pages 155-162
Journal: Clinical Epidemiology and Global Health - Volume 5, Issue 4, December 2017, Pages 155-162
نویسندگان
Pankaj Garg, Ranjan Kumar Pejaver, Manpreet Sukhija, Anjali Ahuja,