Extraction of bioactive compounds from genipap (Genipa americana L.) by pressurized ethanol: Iridoids, phenolic content and antioxidant activity

Extraction of bioactive compounds from genipap (Genipa americana L.) by pressurized ethanol: Iridoids, phenolic content and antioxidant activity

Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Food Research International - Volume 102, December 2017, Pages 595-604

Grazielle Náthia-Neves, Adriana Gadioli Tarone, Milena Martelli Tosi, Mário Roberto Maróstica Júnior, M. Angela A. Meireles,