Keywords: نوع ماهیچه; Color; Meat; Colorimeter; Computer vision system; Correlation analysis; Muscle type; Aging
مقالات ISI نوع ماهیچه (ترجمه نشده)
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در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: نوع ماهیچه; Weight loss; Sample dimensions; Boundary conditions; Muscle type; Salt content; Modeling
Keywords: نوع ماهیچه; Muscle type; Celta ham; Sensory characteristics; Physicochemical properties;
Keywords: نوع ماهیچه; Foal meat; Muscle type; Meat quality; Sensory properties;
Keywords: نوع ماهیچه; Endurance training; Muscle type; Obesity; GLUT4Entrenamiento de Resistencia; Tipo muscular; Obesidad; GLUT4
Thiamine accumulation and thiamine triphosphate decline occur in parallel with ATP exhaustion during postmortem aging of pork muscles
Keywords: نوع ماهیچه; Loin; Muscle type; Pork; Postmortem aging; Thiamine triphosphate; Vitamin B1; AK1; adenylate kinase isoform 1; CE-TOFMS; capillary electrophoresis-time of flight mass spectrometry; LL; longissimus lumborum; MyHC; myosin heavy chain; qPCR; quantitative PCR
Effect of muscle type and CO-pretreatment combinations on the colour stability, protein oxidation and shelf-life of vacuum packaged beef steaks
Keywords: نوع ماهیچه; Carbon monoxide; Microbiological safety; Muscle type; Protein oxidation; Pretreatments; Vacuum packaging;
CE-TOF MS-based metabolomic profiling revealed characteristic metabolic pathways in postmortem porcine fast and slow type muscles
Keywords: نوع ماهیچه; CE-TOF MS; Metabolomics; Muscle type; Myosin heavy chain isoform; Pork; Postmortem aging
Kinetic analysis of cooking losses from beef and other animal muscles heated in a water bath - Effect of sample dimensions and prior freezing and ageing
Keywords: نوع ماهیچه; Cooking loss; Kinetic; Heat transfer; Muscle type; Sample dimension;
Muscle type specific expression of tropomyosin isoforms in bovine skeletal muscles
Keywords: نوع ماهیچه; Tropomyosin; Isoform; Muscle type
Does feed restriction and re-alimentation differently affect lipid content and metabolism according to muscle type in pigs (Sus scrofa)?
Keywords: نوع ماهیچه; Compensatory growth; Glycolysis; Intramuscular fat; Lipogenesis; Muscle type; Oxidation; Pig
Influence of slaughter season and muscle type on fatty acid composition, conjugated linoleic acid isomeric distribution and nutritional quality of intramuscular fat in Arouquesa-PDO veal
Keywords: نوع ماهیچه; Veal; Slaughter season; Muscle type; Fatty acids; CLA isomers; Total lipids
Influence of muscle type on rheological properties of porcine myofibrillar protein during heat-induced gelation
Keywords: نوع ماهیچه; Heat-induced gelation; Myofibrillar protein; Muscle type; pH; Rheology; Water-holding capacity