|کد مقاله||کد نشریه||سال انتشار||مقاله انگلیسی||ترجمه فارسی||نسخه تمام متن|
|4996648||1368272||2018||6 صفحه PDF||سفارش دهید||دانلود کنید|
- Extraction of intracellular proteins from Chlorella pyrenoidosa was studied.
- Complex methods were established based on different disruption techniques.
- A new complex method with low energy consumption was established.
Due to the rigid cell wall of Chlorella species, it is still challenging to effectively extract significant amounts of protein. Mass methods were used for the extraction of intracellular protein from microalgae with biological, mechanical and chemical approaches. In this study, based on comparison of different extraction methods, a new protocol was established to maximize extract amounts of protein, which was involved in ethanol soaking, enzyme digest, ultrasonication and homogenization techniques. Under the optimized conditions, 72.4% of protein was extracted from the microalgae Chlorella pyrenoidosa, which should contribute to the research and development of Chlorella protein in functional food and medicine.
Journal: Bioresource Technology - Volume 247, January 2018, Pages 267-272