کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
6090652 1208617 2008 6 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Neural networks of several novel neuropeptides involved in feeding regulation
موضوعات مرتبط
علوم پزشکی و سلامت پزشکی و دندانپزشکی غدد درون ریز، دیابت و متابولیسم
پیش نمایش صفحه اول مقاله
Neural networks of several novel neuropeptides involved in feeding regulation
چکیده انگلیسی
Novel neuropeptides acting as G-protein-coupled receptor (GPCR) ligands are known to be localized in the brain and play a range of physiologic functions, one of which is feeding regulation. We describe the distribution and localization of these recently identified GPCR ligands and review their involvement in neuronal networks, particularly in feeding regulation. This review addresses aspects of some novel GPCR ligands, including feeding-regulating neuropeptides such as orexin, ghrelin, and galanin-like peptide and other known neuropeptides such as neuropeptide Y and pro-opiomelanocortin. These neuropeptides have been studied by our research group and others, particularly with regard to interactions in the hypothalamus of neurons containing these neuropeptides. In the hypothalamus, cross-talk among such neurons plays a key role in determining feeding states and feeding behavior. We describe some structural and functional characteristics of these neuropeptides and summarize the known interactions between the different kinds of feeding-regulating neurons and leptin-targeting neurons in the hypothalamus. Moreover, we present a new strategy for analyzing neural circuits involving these feeding-regulating GPCR ligands in the brain, with research in this field aided by the use of transgenic mouse models. We also present our recent results that involve aspects of feeding regulation, energy homeostasis, and body temperature regulation. Research in this field will serve the important role of clarifying neurologically based causes for appetite dysfunctions and diseases and may help in establishing new therapies for patients with such conditions.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Nutrition - Volume 24, Issue 9, September 2008, Pages 848-853
نویسندگان
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