Heat and edible salts induced aggregation of the N-terminal domain of HMW 1Dx5 and its effects on the interfacial properties

Heat and edible salts induced aggregation of the N-terminal domain of HMW 1Dx5 and its effects on the interfacial properties

Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Food Hydrocolloids - Volume 82, September 2018, Pages 388-398

Jing Jing Wang, Jingqi Yang, Yixiang Wang, Huaming Zheng, Zhigang Tian, Yaping Zhang, Shiyi Ou, Song-Qing Hu, Lingyun Chen,