Keywords: Flaxseed; Dietary fiber; Arabinoxylan; Structure; Conformation;
مقالات ISI (ترجمه نشده)
مقالات زیر هنوز به فارسی ترجمه نشده اند.
در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: Aqueous cereal extracts; Loaf volume; Gas cell stabilization; Gluten-free oat bread; AX; arabinoxylan; dm; dry matter; E440; extinction at 440Â nm; E590; extinction at 590Â nm; Tris; tris-(hydroxymethyl)-aminomethane;
Keywords: Polymer flexibility; Xylan; Arabinoxylan; Periodate oxidation; Dialdehyde; Glass transition temperature (Tg);
Keywords: Microbiota; Fructose; Inflammation; Wheat bran; Enterobacteriaceae; AMP; Antimicrobial peptides; AX; Arabinoxylan; CD; Clusters of differentiation; IFN-γ; Interferon gamma; IL; Interleukin; LPS; Lipopolysaccharides; MCP1; Monocyte chemotactic protein 1;
Keywords: AX; arabinoxylan; DGDG; digalactosyldiacylglycerols; DL; dough liquor; dm; dry matter; E; surface dilatational modulus; FFA; free fatty acids; LPC; lysophosphatidylcholine; MGDG; monogalactosyldiacylglycerols; NALPE; N-acyl lysophosphatidylethanolamine; N
Keywords: Arabinoxylans; Gelling properties; Gluten-free; Rye bran; AX; arabinoxylan; CEAX; calcium hydroxide-extracted arabinoxylan; FA; ferulic acid; FC; final consistency; FV; final viscosity; GF; gluten-free; GO; glucose oxidase; Mw; molecular weight; PC; peak
Keywords: Fermentation; Arabinoxylan; Butyrivibrio fibrisolvens; Short-chain fatty acids; Butyrate; Intestinal epithelial barrier function;
Keywords: AU; α-amylase activity units; avDP; average degree of polymerization; AX; arabinoxylan; dm; dry matter; EU; endoxylanase activity units; FN; falling number; PHS; preharvest sprouting; RVA; rapid visco analyzer; SDS; sodium dodecyl sulfate; SDSEP; amount
Keywords: Cell wall model; Wheat endosperm; Arabinoxylan; Mixed-linkage glucans; Cellulose; Diferulic acid;
Keywords: BSG; Brewer's spent grain; HT; hydrothermal treatment; AX; arabinoxylan; β-glucan; (1-3,1-4)-β-D-glucan; LHW; liquid hot water; HMF; 5-hydroxymethylfurfural; Mw; weight-average molar mass; Mn; number-average molar mass; AF4; asymmetrical flow fiel
Keywords: AMPK; adenosine 5â²-monophosphate (AMP)-activated protein kinase; ANGPTL4; angiopoietin-like protein 4; AX; arabinoxylan; CAZymes; carbohydrate active enzymes; CBMs; carbohydrate-binding modules; CVD; cerebrobascular disease; ERs; estrogen receptors; IL;
Keywords: Whole wheat dough; Steamed buns; Pentosanase; Glucose oxidase; Arabinoxylan; Gluten network;
Keywords: Mass pinch analysis; Bioethanol; Biorefinery; Process integration; Arabinoxylan; Arabinoxylan oligosaccharides; Graded ethanolic precipitation;
Influence of non-starchy polysaccharides on barley milling behavior and evaluating bioactive composition of milled fractions
Keywords: β-glucan; Damaged starch; Arabinoxylan; Anthocyanin;
Keywords: Arabinoxylan; Oxidation; Gelation; Dough rheology; Molecular weight; Bile acid-binding;
Keywords: Dough syruping; endo-Xylanase; Amylase; Arabinoxylan; Starch; Non-starch polysaccharide (NSP);
Keywords: Whole-wheat noodle; Waxy flour; Dough rheology; Textural property; AACCI; AACC International; A-L; Lipid-complexed Amylose; ANOVA; Analysis of Variance; AX; Arabinoxylan; DP; Degree of Polymerization; FV; Final Viscosity; FW; Full-Waxy; GBSS; Granular Bou
Keywords: Xylo-oligosaccharides; Prebiotics; Enzymes; Arabinoxylan; Monosugars;
Macrophages treated with non-digestible polysaccharides reveal a transcriptionally unique phenotype
Keywords: CLRs; C-type lectin receptors; GO-BP; gene ontology - biological process; IECs; intestinal epithelial cells; LCES; lentinan containing extracted from shiitake; M(NDP); NDP specific macrophage subsete; NDP; non-digestible polysaccharide; PCA; principal c
Keywords: Acetylated xylan; Arabinoxylan; Sugarcane bagasse; Sugarcane straw; Linkage analysis; 1H NMR spectroscopy;
Keywords: Arabinoxylan; AXOS; Xylo-oligomers; Xylanase; Xylanase family;
Keywords: Wheat; Protein; Arabinoxylan; MineralAX, Arabinoxylans; EDS, Energy Dispersive Spectrometer; GV, Genotype Variance; T-AX, Total Arabinoxylans; WE-AX, water-extractable arabinoxylans; WF, White Flour; WM, Whole Meal; WU-AX, Water-unextractable arabinoxylan
Keywords: Arabinoxylan; Wheat bran sourdough; Lactic acid bacteria; Bread
Keywords: Rye; Protein; Arabinoxylan; Reconstitution
Keywords: Lignin; Wheat straw; Lignin-carbohydrate complexes; Arabinoxylan; NMR spectroscopy
Keywords: Arabinoxylan; Food processing; Extrusion; Cell wall; β-Glucan;
Keywords: Arabinoxylan; Dietary remnants; Fermentation; Fluorescence in situ hybridization; Microbiota; Staining methods;
Keywords: Hulless barley; β-Glucan; Arabinoxylan; Altitude; Starch digestibility;
Keywords: Waste stream; Bio-based fiber gum; Arabinoxylan; Ultrafiltration; Emulsions; Antioxidant;
Keywords: Arabinoxylan; Intestinal retention time; Protein digestion; Microbial biomass; Water-holding capacity; Pig model;
Keywords: Norway spruce; Galactoglucomannan; Arabinoxylan; Lignin-carbohydrate networks; Laccase; Crosslinking; Lignification;
Keywords: Wheat bran; Arabinoxylan; Methanolysis; Enzymatic peeling; Immunolocalization; Confocal microscopy
Keywords: Dietary fiber; Tolerability; Fermentation; Arabinoxylan; Sugar linkages; Structure;
Keywords: Arabinoxylan; β-Glucan; Phenolic acid; Cross-linking; Soluble dietary fibre; Endosperm cell wall
Keywords: Sourdough; Lactobacillus sanfranciscensis; Amylase; Maltose metabolism; Arabinoxylan; Exopolysaccharide; Bioactive peptides; Phenolic acids; Hydroxy fatty acids; Lipid oxidation
Keywords: Arabinoxylan; Cellulose; FTIR; Immunodot assay; ZmCesA genes;
Keywords: Corncob; Arabinoxylan; Purification; Acetylation; Films;
Keywords: Dietary fiber; Intestinal bacteria; Volatile fatty acid; Disaccharidase; Glucose transporter; ADF; acid detergent fiber; ADFI; average daily feed intake; ADG; average daily gain; ADL; acid detergent lignin; AX; arabinoxylan; CON; control diet; CP; crude p
Keywords: Arabinoxylan; Factor analyses; Homogalacturonan; Rhamnogalacturonan; Size exclusion chromatography; Vegetative period; Viscosity
Keywords: Cereals; Starch; Arabinoxylan; Beta-glucan; Dietary fibre; Health benefits;
Keywords: Arabinoxylan; Antithrombotic properties; Charge; Glucuronoxylan; Sulfation;
Keywords: AX; arabinoxylan; βG; (1,3:1,4)-β-d-glucan; BS; bile salt; CMC; critical micelle concentration; TCDC; taurochenodeoxycholate; SDF; soluble dietary fibre; UWL; unstirred water layer; (1,3:1,4)-β-d-glucan; Arabinoxylan; Bile salt; Viscosity; Dialysis kin
Keywords: Arabinoxylan; Mixed linkage β-glucans; Caecum; Colon; Digesta; Sows;
Keywords: Wheat bran; Arabinoxylan; Structure; Antioxidant activity; Immunomodulatory activity;
Keywords: Biorefinery; Bioethanol; Pinch analysis; Arabinoxylan;
Keywords: Arabinoxylan; β-glucan; Inulin; Resistant starch; Glycaemic response; Sensory acceptance; Texture; BB; Barley Balance; CB; cereal bran; CF; Cassava flour; CL; cooking loss; CLSM; confocal laser scanning microscopy; DF; dietary fibre; DP; degree of polyme
Keywords: Plantago ovata mucilage; Psyllium seed polysaccharide; Arabinoxylan; 3-O-β-d-Xylopyranosyl-l-arabinose
Identification and structural analysis of cereal arabinoxylan-derived oligosaccharides by negative ionization HILIC-MS/MS
Keywords: Tandem mass spectrometry; Oligosaccharides; Arabinoxylan; Negative ionization; Linkage analysis;
Comparison of the dietary fibre composition of old and modern durum wheat (Triticum turgidum spp. durum) genotypes
Keywords: AX; arabinoxylan; AXOS; arabinoxylan oligosaccharides; GPC; grain protein content; GOS; β-glucan oligosaccharides; MLG; mixed-linkage-β-glucan; SPC; semolina protein content; RV; relative viscosity; TKW; thousand kernel weight; TW; test weight; YR; year
Molecular and conformational properties of hemicellulose fiber gum from dried distillers grains with solubles
Keywords: NMR; Arabinoxylan; Molecular structure; Hemicellulose; Dried distillers grains with solubles;